| Beverages |
CocktailsCocktails We have a full bar, just ask your server for your favorite cocktail.Bottled BeerDomestic 3.25Yeungling Lager | Rolling Rock | Budweiser | MGD | Bud Light Michelob Ultra | Coors Light | Miller Lite | Coors | Michelob Imported 3.95 Heineken | Corona Non-Alcoholic 2.95 O'Doul's WineBy the glass 5.25RedCabernet | CK MondaviMedium-bodied, cherry and blackberry flavors. Goes well with steak, chicken, and hearty pastas. Cabernet | Turning Leaf Medium-bodied, hints of spice, vanilla, and oak. Magnificent compliment to any meat dish. Merlot | Blackstone Rich fruity aromas, soft tannins, dark cherry and berry flavors. Goes well with beef and tomato based pasta dishes. Merlot | Concha Y Toro Full-bodied, intense flavors of cherry and ripe pepper, very long finish. Goes well with beef and lighter pasta dishes. Shiraz | Lindemans Bin 50 Full-bodied, long and creamy finish. Ideally suited for any beef dish. WhiteChardonnay | CK MondaviMedium-bodied, apple and oak flavors, crisp finish. Goes well with seafood, light poultry, and creamy pasta . Chardonnay | Sunrise Central Valley Chilean, intense apple and tropical fruit aromas, crisp finish. Goes well with seafood, chicken, veal, and pork. Pinot Grigio | Stone Cellars Light-bodied, hints of citrus and tropical fruit. Goes well with fish, pasta, and roast chicken. Sauvignon Blanc | Turning Leaf Light-bodied, very smooth, scents of tropical fruit. Goes well with light fish and salad dishes. BlushWhite Zinfandel | Sutter HomeFresh and lively, crisp finish of strawberries and melon. Works well as an aperitif or paired with spicy dishes. DessertPort | TaylorClassic dessert wine, rich and somewhat sweet. Does an excellent job of clearing the palette.
Complimentary refill on house coffee, tea, iced tea, iced coffee, and soft drinks with the purchase of a meal. |
An American Restaurant